Tuesday, June 21, 2011

Recipe Night #2

Day #2 of Recipe Madness! Ok not really madness but it is fun and healthy!

On the menu I snagged this recipe from wholesomtoddlerfood.com and I love to eat them too!
"1 16-oz package frozen chopped spinach, cooked, drained, and chopped further if needed
1 cup Seasoned bread crumbs - (3/4 cup breadcrumbs and 1/4 cup wheat germ or flax meal is a healthy substitution!)
1 ½ cups shredded cheddar cheese Try tomato & basil cheddar!)
3 Large eggsor 5 egg yolks
Heat oven to 375F

1. Lightly coat a baking sheet with olive oil and set aside.
2. Combine all remaining ingredients and mix well. *Add seasonings if you like - garlic powder, pepper, extra basil & oregano for example. Add a fruit or veggie puree to substitute for the eggs if desired*.
3. Shape mixture into nuggets or fun shapes such as squares or squigglies etc..and place on baking tray. Bake for 20 to 25 minutes, turn nuggets over after 15 minutes. Serve warm
You can "roll" this out and then try using small cookie cutters to make these into fun shapes"
Serve with cottage cheese and peeled grapes - and whole milk of course!


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